Red Clam Sauce

Post Date: 27th Feb, 2011 - 12:17pm / Post ID: #

Red Clam Sauce

Recipe name:
Red Clam Sauce

Recipe Type Recipe category:
Pasta

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Recipe Ingredients Recipe details:

1 ea Onion; Md, Chopped

1 ea Clove Garlic; Minced

2 tb Olive Oil

13 oz Clams; Minced, 2 Cns

6 oz Tomato Paste; 1 Cn

1 c Water

2 tb Lemon Juice

1 tb Fresh Parsley; Chopped

1 ts Sugar

1/4 ts Rosemary

1/4 ts Thyme; Ground

Saute the onion and garlic in the oil in medium skillet, add the clams and their juice, the tomato paste, water, lemon juice, parsley, sugar, rosemary and thyme. Simmer, uncovered, for 15 minutes. Serve over cooked linguine or other pasta (8 oz) with grated Parmesan Cheese, if desired.

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Red Clam Sauce

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Red Clam Sauce

Red Clam Sauce - Culture, Family, Travel, Consumer Reviews - Posted: 27th Feb, 2011 - 12:17pm

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Red Clam Sauce

Red Clam Sauce