Recipe name:
Bourbon Pie
Recipe category:
Chocolate
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Recipe details:
2 Eggs 1 c Sugar 1/2 c Melted butter 4 T Bourbon 1/4 c Corn starch 1 c Chopped pecans (coarsely) 1 c chips 4 oz Whipping cream 1 9 inch pie shell Beat eggs gradually, add sugar. Add butter and bourbon and mix well. Blend in corn starch. Stir in nuts and choc. chips. Pour into unbaked shell. Bake at 350 degrees 45 to 50 minutes. Serve warm with whipped cream. |