Fudge

Archive · 2007-07-03GMT05:07:280

Fudge - Recipe name: Fudge Recipe category: Candies What are your thoughts about this delightful dish? Recipe details: Ingredients3cupsugar 3/4 c margarine2/3cupevaporated milk12ozsemi-sweet chocolate chips7ozmarshmallow creme1cupnuts1teaspoonvanilla Directions: Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full rolling bowl, stirring constantly. Continue boiling 5 min over medium heat or until candy thermometer reaches 234f stirring constantly to prevent scorching. Remove from heat; stir in chips until melted. Add marshmallow creme, nuts and vanilla; beat until well blended. Pour into greased 9x13 inch pan. Cool at room temperature, cut into squares. Makes approx 3lb. Your opinion: What do you like / dislike about the recipe? Did it come out the way you expected it? Culture, Family, Travel & Consumer Reviews.

Post Date: 3rd Jul, 2007 - 5:52am / Post ID: #

Fudge

Recipe name:
Fudge

Recipe Type Recipe category:
Candies

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe details:

Ingredients
3	cup	sugar 3/4 c margarine
2/3	cup	evaporated milk
12	oz	semi-sweet chocolate chips
7	oz	marshmallow creme
1	cup	nuts
1	teaspoon	vanilla

Directions:
Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full rolling bowl, stirring constantly. Continue boiling 5 min over medium heat or until candy thermometer reaches 234f stirring constantly to prevent scorching. Remove from heat; stir in chips until melted. Add marshmallow creme, nuts and vanilla; beat until well blended. Pour into greased 9x13 inch pan. Cool at room temperature, cut into squares. Makes approx 3lb.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Fudge

Fudge - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Jul, 2007 - 5:52am

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Fudge