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Sugared Asparagus - Culture, Family, Travel, Consumer Reviews - Posted: 25th Sep, 2011 - 4:54am
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Archived Recipe: Side DishPost Date: 25th Sep, 2011 - 4:54am / Post ID: #
Sugared Asparagus
Recipe name:
Sugared Asparagus 
Recipe category:
Side Dish
What are your thoughts about this great dish? 
Recipe details:
3 tb Butter -=OR=- 3 tb Margarine 2 tb Brown sugar 2 lb Fresh asparagus, -cut into 2" pieces - (about 4 cups) 1 c Chicken broth * By using the brown sugar substitute with this would make a nice side dish for the 'sweet ones" In a skillet over medium-high, heat butter and brown sugar is dissolved. Add asparagus; saute for 2 minutes. Stir in chicken broth; bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until asparagus is crisp-tender. Remove asparagus to a serving dish and keep warm. Cook sauce, uncovered, until reduced by half. Pour over asparagus and serve immediately. Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1 FAT EXCHANGE (MAKE IT WORK!!!) Serves: 4-6; From: "Taste of Home" Magazine; Posted by: Debbie Carlson |
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
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TOPIC: Sugared Asparagus