Close Topic Options

Lemon Lime Marmalade

Recipe name:
Lemon Lime Marmalade

Recipe category:
Desserts

What are your thoughts about this dish?

Recipe details:

3 c Thinly Sliced Unpeeled Limes 1 c Thinly Sliced Lemons, Unpeeled, Seeded 3 qt Water 9 c Sugar Combine lime and lemon slices and water in large kettle. Bring to boil and boil 20 minutes, or until peels are tender. Drain and measure liquid. Add enough water to make 3 quarts liquid, then combine liquid, fruit and sugar in kettle. Bring to boil and cook rapidly until mixture sheets off spoon or to 221 degrees on candy thermometer. Pour boiling hot into hot sterilized jars and seal. Makes 6 to 8 half-pints. 1992 The Los Angeles Times

Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Lemon Lime Marmalade

You know I was thinking lemon lime marmalade has only this many replies briskly so like we can understanding get down to the truth for lemon lime marmalade.