Close Topic Options

Old Timers

Recipe name:
Old Timers

Recipe category:
Cookies

What are your thoughts about this dish?

Recipe details: Old-Timers

3/4 c Lard 3/4 c Sugar 3/4 c Mild molasses 3/4 c Sour cream 4 1/2 c Sifted all-purpose flour 2 ts Baking soda 2 ts Cinnamon 1 1/2 ts Salt 1 ts Ginger Cream lard and sugar together. Add molasses and cream, then the eggs. Stir in the sifted dry ingredients. Dough will be soft. Chill in refrigerator overnight. Use half of dough at a time. Roll out lightly, 1/4-inch thick on a floured cloth. Cut rounds of 2 1/2 to 3 inches. Place on greased cookie sheets and bake 15 to 20 minutes. Source: The Chatelaine Cookbook : by Elaine Collett From the collection of K. Deck

Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Old Timers

I wish there was more on old timers this needs looking into rapidly to know understanding or move ahead with discussion.