Baked Liver With Apples

Baked Liver Apples - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Mar, 2012 - 9:39pm

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Archived Recipe: Main Dish
Post Date: 22nd Mar, 2012 - 9:39pm / Post ID: #

Baked Liver With Apples

Recipe name:
Baked Liver With Apples

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials: Baked Liver with Apples

1 lb Beef liver; sliced

2 md Apples; chopped

1 md Onion; chopped

1 1/2 ts Salt

1/8 ts Pepper

6 sl Bacon; cut in pieces

1/4 c Water; or beef bouillon

Place liver in greased shallow casserole. cover with apples, onion, salt, and pepper. Top with bacon pieces and add liquid. Bake, covered, at 325 degrees for 1-1/2 hours, removing cover during last 20 minutes of baking. SOURCE: Southern Living Magazine, October, 1972. Typed for you by Nancy Coleman



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Post Date: Fri Jul 25 3:35:53 GMT 2025 / Post ID: #

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Baked Liver With Apples

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